Oatmeal Apple Quick Bread

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FitClick
Posted by
filed under Breads

Breads
  
Serving size: 1 piece
Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 207 (10% DV)
Fat: 7g (11% DV)
Carbohydrates: 33g (11% DV)
Protein: 5g (9% DV)
Description: Apples, cinnamon, and honey, folded into bread dough, and baked.
Ingredients:  Makes 10 servings (10 pieces)
1 
 
1-1/4  cups
 
8  ounces
 
2  ounces
 
2 
 
1  teaspoon
 
1  teaspoon
 
1  teaspoon
 
3  tablespoons
 
2  ounces
 

Tip: For nutritional information on all the ingredients in Oatmeal Apple Quick Bread just click on each ingredient name. Then adjust the serving size for any Oatmeal Apple Quick Bread ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Preheat oven to 350°F. Peel and dice apples.
2
Combine flour, uncooked oats, baking soda, cinnamon and allspice in a bowl.
3
In a second bowl, mix honey, eggs, canola oil, and skim milk until blended together.
4
Stir honey mixture into flour mixture until just moistened. The batter will be lumpy.
5
Fold in apples.
6
Lightly coat non-stick 4"x8" inch loaf pan with cooking spray. Transfer batter to loaf pan.
7
Bake 50 to 60 minutes or until toothpick comes out clean when inserted in center of bread.
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