Apple Turkey Stir-Fry (Detox)

5  ounces		raw turkey breast, sliced
1  teaspoon		extra-virgin olive oil
2  tablespoons		onion, chopped
1/4  cup		green pepper, chopped
1/4  cup		snow peas
1/4		fresh basil
1  teaspoon		water
1/4		large apple, sliced
2  cups		romaine lettuce
1/2		cucumber, peeled and sliced
1/2  cup		sweet red pepper, chopped
2  teaspoons		balsamic vinegar

Tip: For nutritional information on all the ingredients in Apple Turkey Stir-Fry (Detox) just click on each ingredient name. Then adjust the serving size for any Apple Turkey Stir-Fry (Detox) ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.

Stir-fry sliced turkey breast in a non-stick skillet with 1/2 tsp of olive oil, until lightly browned and cooked through. Remove from skillet. Add the remaining 1/2 tsp of olive oil and stir-fry onions, green peppers, snow peas, basil and water until vegetables are tender. Remove from heat. Add in apples and turkey. Create a side salad by combining the lettuce, cucumber, red pepper and balsamic vinegar. Serve together.