Broiled Asparagus

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filed under Side Dishes

Side Dishes
  
Serving size: 6 pieces
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 83 (4% DV)
Fat: 5g (8% DV)
Carbohydrates: 8g (3% DV)
Protein: 4g (9% DV)
Description: Asparagus spears brushed with olive oil, broiled, and seasoned with fresh lemon
Ingredients:  Makes 1 serving (6 pieces)
1  cup
 
1  teaspoon
 
1/4  pinch
 
1  pinch
 
1  teaspoon
 

Tip: For nutritional information on all the ingredients in Broiled Asparagus just click on each ingredient name. Then adjust the serving size for any Broiled Asparagus ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Trim asparagus spears
2
Line baking sheet with parchment paper and arrange spears on sheet
3
Brush with extra virgin olive oil
4
Salt minimally and grate fresh pepper over spears
5
Broil a few inches away from the heating element for 10 minutes
6
Take sheet out of oven and squeeze fresh lemon juice.
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