Cannellini Bean and Prosciutto Soup

Check out how many calories in Cannellini Bean and Prosciutto Soup. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
Serving size: 10 fl. oz.
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 281 (14% DV)
Fat: 8g (13% DV)
Carbohydrates: 22g (7% DV)
Protein: 29g (58% DV)
Ingredients:  Makes 4 servings (40 fl. oz.)
1/2  cup
19  ounces
1  tablespoon
1/5  ounce
14-1/2  ounces
3  ounces
1  cup

Tip: For nutritional information on all the ingredients in Cannellini Bean and Prosciutto Soup just click on each ingredient name. Then adjust the serving size for any Cannellini Bean and Prosciutto Soup ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Chop onion.
lightly crush garlic
chop prosciutto
drain and rinse cannellini beans
heat 1 tbsp of olive oil in large saucepan over medium heat.
Add onion and prosciutto and cook, stirring often until onion begins to brown, about 10 to 12 minutes.
Stir in beans, 1 cup of water, broth, garlic, and sage and bring to boil.
Simmer until garlic is very tender about 30 minutes.
Mash beans with potatoe masher to make a thick chunky soup.
Season with salt and pepper o taste.
Serve hot, topping each witha drizzle of olive oil.
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