Chicken Breast with Peach Dressing

Check out how many calories in Chicken Breast with Peach Dressing. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
  
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 439 (22% DV)
Fat: 16g (24% DV)
Carbohydrates: 46g (15% DV)
Protein: 30g (60% DV)
Tags: Southern recipes, south, chicken breast, delicious
Ingredients:  Makes 4 servings
15  ounces
 
4  servings
 
2  tablespoons
 
2  tablespoons
 
1  tablespoon
 
1  tablespoon
 
1/8  teaspoon
 
6  ounces
 
1/2  teaspoon
 

Tip: For nutritional information on all the ingredients in Chicken Breast with Peach Dressing just click on each ingredient name. Then adjust the serving size for any Chicken Breast with Peach Dressing ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Drain peaches and reserve syrup. Set aside about 8 peach slices for garnish and dice the remaining peaches. Add water to the syrup so that together they measure 1 cup. Set syrup aside.
2
In a large skillet, cook chicken in oil for 5 minutes on each side. Add the butter, brown sugar, vinegar, allspice and syrup.
3
Bring to a boil. Reduce heat; cover and simmer for 5 minutes. Add dry stuffing mix and diced peaches. Remove from the heat; cover and let stand for 5 minutes. Garnish with peach slices
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