Chicken Curry

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filed under Main Dishes

Main Dishes
Serving size: 1 piece
Recipe category: Main Dishes
Prep time: 
Cook time: None
Difficulty: Normal
Calories: 302 (15% DV)
Fat: 18g (27% DV)
Carbohydrates: 9g (3% DV)
Protein: 28g (56% DV)
Ingredients:  Makes 2 servings (2 pieces)

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Mince garlic. Heat oil in a large skillet and add garlic and onion and cook until onion is soft, about 3 minutes. Meanwhile, cut chicken into bite-sized pieces and add to pan along with spices, stirring well to coat. Cook until chicken is slightly browned, about 3-5 minutes. Add coconut milk and vegetable broth, lower heat and simmer until chicken is cooked through. Before serving, sprinkle in lime juice and season to taste with salt and pepper.
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Recipe Comments

simple - good and easy - I never seem to have the coconut mild but it still tastes excellant
November 17, 2013 at 6:56pm

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