1
preheat oven to 350 degrees
2
coat a non-stick 8x4-inch loaf tin with non-stick cooking spray
3
in a large bowl, mix flour, baking powder, baking soda, allspice, and salt. set aside
4
in a separate bowl, place mashed or chopped bananas, butter, applesauce, and brown sugar. "cream" the mixture with an electric hand mixer.
5
to these "wet" ingredients, add egg whites and mix for one minute.
6
all flour mix and blend together.
7
stir in chocolate chips.
8
pour into loaf pan and bake for about 50 minutes, or until a toothpick stuck in the center comes out clean.
9
cool 10-15 minutes and remove from pan onto baking rack.
