Cornmeal Pecan Griddle Cakes

Check out how many calories in Cornmeal Pecan Griddle Cakes. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 249 (12% DV)
Fat: 12g (18% DV)
Carbohydrates: 31g (10% DV)
Protein: 7g (14% DV)
Description: Cornmeal pancakes with pecans and honey.
Tags: breakfast, pancakes
Ingredients:  Makes 6 servings (6 each)

Tip: For nutritional information on all the ingredients in Cornmeal Pecan Griddle Cakes just click on each ingredient name. Then adjust the serving size for any Cornmeal Pecan Griddle Cakes ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Combine flour, cornmeal baking powder, baking soda, salt and nuts.
2
In a smaller bowl, combine egg, honey and buttermilk. Whisk together.
3
Add liquid to dry ingredients. Stir until blended.
4
Pour batter onto hot, lightly oiled griddle or electric fry pan. When edges appear dry and cake is firm, turn over griddle cakes.
5
Cook until golden brown.
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