Crab Ceviche

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pao09
Posted by
filed under Appetizers

Crab Ceviche
 
Recipe category: Appetizers
Prep time: 
Cook time: None
Difficulty: Easy
Calories: 101 (5% DV)
Fat: 4g (5% DV)
Carbohydrates: 7g (2% DV)
Protein: 11g (21% DV)
Ingredients:  Makes 4 servings

Tip: For nutritional information on all the ingredients in Crab Ceviche just click on each ingredient name. Then adjust the serving size for any Crab Ceviche ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Gently mix all the ingredients in a large glass bowl. Put it in the fridge for 1 hour to marinate so the flavor penetrates the vegetables and crab.
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