Creamy Scrambled Eggs

Check out how many calories in Creamy Scrambled Eggs. Get answers to all your nutrition facts questions at FitClick.
Zelbinian
Posted by
filed under Main Dishes

Main Dishes
  
Serving size: 1/2 cup
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 110 (6% DV)
Fat: 8g (13% DV)
Carbohydrates: 1g (0% DV)
Protein: 7g (15% DV)
Description: From 365 Easy Vegetarian Recipes
Tags: breakfast
Ingredients:  Makes 4 servings (2 cups)
4 
 
2  teaspoons
 
1  teaspoon
 
2  ounces
 
1/2  teaspoon
 
1/8  teaspoon
 

Tip: For nutritional information on all the ingredients in Creamy Scrambled Eggs just click on each ingredient name. Then adjust the serving size for any Creamy Scrambled Eggs ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Combine eggs (or egg substitute), onion, and 2 tablespoons water in a bowl
2
Add salt and pepper
3
Melt margarine in a non-stick 10-inch skillet over medium-high heat
4
Pour in egg mixture
5
With heat-safe spatula, gently stir and turn egg mixture until partially cooked
6
Add cream cheese and continue to stir and turn until mixture is set but still shiny and mixed
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