Creamy chocolate pie

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filed under Desserts

Serving size: 1 piece
Recipe category: Desserts
Prep time: 
Cook time: None
Difficulty: Easy
Calories: 268 (13% DV)
Fat: 15g (23% DV)
Carbohydrates: 32g (11% DV)
Protein: 4g (8% DV)
Ingredients:  Makes 8 servings (8 pieces)

Tip: For nutritional information on all the ingredients in Creamy chocolate pie just click on each ingredient name. Then adjust the serving size for any Creamy chocolate pie ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Combine Cocoa powder, marshmallows, milk and cane sugar in a large soup pan. Stir over med heat until marshmallows are melted and all ingredients are completely combined.
Meanwhile beat cream cheese and Stevia together until fluffy.
Put mixer on low and slowly pour chocolate mixture into cream cheese mixture and blend until smooth and creamy.
Allow to cool until no longer warm to touch.
Fold in whipping cream.
Sprinkle all but 1/4 cup of the cherries onto bottom of pie pan.
Spoon filling into a 9inch pie pan.
Chill for at least 1 hr.
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