Curry Chicken and Rice

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littlebird357
Posted by
filed under Main Dishes

Main Dishes
  
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 548 (27% DV)
Fat: 25g (39% DV)
Carbohydrates: 44g (15% DV)
Protein: 42g (84% DV)
Description: Diced chicken with summer squash, onions and rice with yellow curry flavor.
Ingredients:  Makes 1 serving
1/2 
 
1/2 
 
1/2 
 
2  servings
 
1/2  cup
 
1  cup
 
2  teaspoons
 
1-1/2  tablespoons
 

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Directions:  
Slice vegetables and dice chicken.
Saute chicken in olive oil until pink is almost gone.
Add vegetables and cook until chicken is done.
Add curry powder in increments with each addition.
Add water and bring to boil.
Add rice, reduce heat, cover.
Simmer for 25 minutes.
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