Easy Italian Chicken Pie

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filed under Main Dishes

Main Dishes
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 240 (12% DV)
Fat: 10g (16% DV)
Carbohydrates: 20g (7% DV)
Protein: 16g (31% DV)
Ingredients:  Makes 5 servings (5 each)
6  pieces
1/3  cup
1/2  cup
4  ounces
1/2  cup
1  cup
1/4  cup

Tip: For nutritional information on all the ingredients in Easy Italian Chicken Pie just click on each ingredient name. Then adjust the serving size for any Easy Italian Chicken Pie ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Heat oven to 400 F. Spray 9-inch pie plate with cooking spray or grease with shortening.
Stir chicken, bell pepper and pizza sauce in pie plate; arrange evenly. Sprinkle with cheese. Stir remaining ingredients in small bowl with fork or wire whisk until blended. Pour into pie plate.
Bake 25 to 30 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving.
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