Emily's "Butter Chicken"

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filed under Main Dishes

Main Dishes
Serving size: 29 ounces
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 1287 (64% DV)
Fat: 49g (76% DV)
Carbohydrates: 8g (3% DV)
Protein: 203g (405% DV)
Ingredients:  Makes 1 serving (29 ounces)
2  lb.
1-1/2  teaspoons
1  tablespoon
1-1/2  teaspoons
1/2  cup
1/2  teaspoon
2  teaspoons
2  tablespoons

Tip: For nutritional information on all the ingredients in Emily's "Butter Chicken" just click on each ingredient name. Then adjust the serving size for any Emily's "Butter Chicken" ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Cube chicken

mix all ingredients except butter in a bowl and marinade for an hour

skewer and bake at 400 f for 10 minutes.

baste with melted butter and bake 2 more minutes.
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