Feta stuffed chicken breasts

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genak
Posted by
filed under Main Dishes

Main Dishes
 
Serving size: 1 piece
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 500 (25% DV)
Fat: 19g (29% DV)
Carbohydrates: 2g (1% DV)
Protein: 67g (134% DV)
Ingredients:  Makes 1 serving (1 piece)
8  ounces
 
2  tablespoons
 
 
1  tablespoon
 
2  tablespoons
 
1/8  teaspoon
 
1/8  teaspoon
 
1/8  teaspoon
 
1/4  teaspoon
 
1/4  teaspoon
 

Tip: For nutritional information on all the ingredients in Feta stuffed chicken breasts just click on each ingredient name. Then adjust the serving size for any Feta stuffed chicken breasts ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Heat 2 t olive oil. Rub chicken inside & out with dry ingredients, stuff with 1.5 T cheese and tie with twine.
Braise all sides till dark golden brown. Add small amount of olive oil if sticking.
Add sherry, after a minute reduce heat, add mushrooms and cover.
Check and shake frequently, makong sure all sides are even colored. When sherry is reduced sprinkle remaining Feta over chicken.
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