Green Chili

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filed under Soups

Soups
  
Serving size: 1 bowl
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 176 (9% DV)
Fat: 4g (6% DV)
Carbohydrates: 9g (3% DV)
Protein: 27g (54% DV)
Ingredients:  Makes 10 servings (10 bowls)
2  lb.
 
1  cup
 
14  ounces
 
10  ounces
 
2-1/2  cups
 
3  teaspoons
 
2-1/2  tablespoons
 
1  teaspoon
 
1  tablespoon
 
2  teaspoons
 
1  tablespoon
 
3  tablespoons
 
1  tablespoon
 
1/2  teaspoon
 
1  tablespoon
 
1  dash
 

Tip: For nutritional information on all the ingredients in Green Chili just click on each ingredient name. Then adjust the serving size for any Green Chili ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Brown pork and drain
2
Add onion & chicken broth, then simmer 1 hour, stirring often to avoid sticking
3
Add spice mix and green chili salsa, then simmer 1 hour
4
Add diced green chiles, then add salt and tabasco to taste
5
Simmer another hour and serve.
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