Ground Chuck Vegetable Soup

Check out how many calories in Ground Chuck Vegetable Soup. Get answers to all your nutrition facts questions at FitClick.
DeeDe
Posted by
filed under Soups

Soups
  
Serving size: 1 cup
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 337 (17% DV)
Fat: 23g (35% DV)
Carbohydrates: 10g (3% DV)
Protein: 23g (47% DV)
Ingredients:  Makes 12 servings (12 cups)
3  lb.
 
1/2  cup
 
1-1/2 
 
1-1/2  cups
 
1/4 
 
40  ounces
 
1  quart
 
2  cups
 
1 
 

Tip: For nutritional information on all the ingredients in Ground Chuck Vegetable Soup just click on each ingredient name. Then adjust the serving size for any Ground Chuck Vegetable Soup ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
pan fry ground beef w/onion & garlic
drain grease
pour beef stock into stock pot
add carrots, celery, and cabbage
cook to boil
add tomatoes, water, ground beef add more or less water for soupy preference
cover, cook simmering carrots & celery for aldante preference
salt and pepper to taste
freezes well
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