Homemade Almond Butter

Check out how many calories in Homemade Almond Butter. Get answers to all your nutrition facts questions at FitClick.
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filed under Condiments

Condiments
  
Serving size: 1 tablespoon
Recipe category: Condiments
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 25 (1% DV)
Fat: 2g (3% DV)
Carbohydrates: 1g (0% DV)
Protein: 1g (2% DV)
Description: Vegan, Dairy free (servings is not accurate, it almost fills a small cream cheese container) Enjoy! :)
Ingredients:  Makes 20 servings (20 tablespoons)
1/2  cup
 
2  teaspoons
 

Tip: For nutritional information on all the ingredients in Homemade Almond Butter just click on each ingredient name. Then adjust the serving size for any Homemade Almond Butter ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
combine ingredients in a blender (with a slow speed) or a food processor.
Begin chopping the almonds in the blender. Once you see the nuts broken up and no longer whole, alternate for 30 sec between slowest speed and a relatively faster speed. Every so often you will need to stop and use a spoon to mix it around. This process should take up to 15 mins or until the almonds have a smooth consistency with no chunks.
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