Jean's Salmon Patties

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filed under Main Dishes

Main Dishes
  
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 107 (5% DV)
Fat: 5g (8% DV)
Carbohydrates: 4g (1% DV)
Protein: 12g (24% DV)
Ingredients:  Makes 8 servings (8 each)
1-3/4  cups
 
1 
 
1/3  cup
 
1/2  teaspoon
 
1/4  teaspoon
 
1/3  cup
 

Tip: For nutritional information on all the ingredients in Jean's Salmon Patties just click on each ingredient name. Then adjust the serving size for any Jean's Salmon Patties ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Mix salmon, onion and egg in bowl.
2
Add four, salt and peper. Combine mixture until well blended.
3
Coat bottom of skillet with cooking spray and place on stove at medium heat.
4
Spoon salmon mixture in to pan and flaten out into patty.
5
Once browned on each side and cooked through.
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