Lemon Butter Sauce

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filed under Condiments

Condiments
 
Recipe category: Condiments
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 209 (10% DV)
Fat: 22g (34% DV)
Carbohydrates: 1g (0% DV)
Protein: 0g (0% DV)
Description: From Bonefish Grill Website
Ingredients:  Makes 8 servings
 
1  tablespoon
 
2  tablespoons
 
3  tablespoons
 
1/2  lb.
 
1  pinch
 

Tip: For nutritional information on all the ingredients in Lemon Butter Sauce just click on each ingredient name. Then adjust the serving size for any Lemon Butter Sauce ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Place the first 4 ingredients, into a sauce pan and simmer over medium high heat until the volume is reduced by half. Reduce heat to low.
2
Now slowly begin adding the pieces of cold butter (in 1/4 inch squares), whisking continuously after each addition to maintain a smooth consistency.
3
Add salt and strain sauce into a small pan to remove any solids. Sauce should be creamy and smooth. Serve immediately.
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