Lentil Bean Soup

Check out how many calories in Lentil Bean Soup. Get answers to all your nutrition facts questions at FitClick.
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filed under Soups

Soups
  
Serving size: 1 cup
Recipe category: Soups
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 126 (6% DV)
Fat: 0g (0% DV)
Carbohydrates: 30g (10% DV)
Protein: 14g (28% DV)
Tags: easy, lentils
Ingredients:  Makes 10 servings (10 cups)
3 
 
1/4  cup
 
10 
 
1  lb.
 
4  cups
 
2  cups
 
2  cups
 

Tip: For nutritional information on all the ingredients in Lentil Bean Soup just click on each ingredient name. Then adjust the serving size for any Lentil Bean Soup ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
saute onion, garlic, celery, till almost done
2
add beans, water, 2 bay leaves, parsley, salt and pepper to taste. Bring to boil then simmer for about 20-30 mins till beans almost done.
3
add carrots and simmer until carrots are soft but not mushy, and beans are done. (if u want broth thicker, then take some of the beans out and mash them up and add back to soup)
4
remove bay leaves and enjoy!
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