Mexican Chicken

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filed under Main Dishes

Main Dishes
Serving size: 1 cup
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 413 (21% DV)
Fat: 22g (33% DV)
Carbohydrates: 32g (11% DV)
Protein: 24g (47% DV)
Ingredients:  Makes 8 servings (8 cups)
10-3/4  ounces
10-3/4  ounces
10-3/4  ounces
10  ounces
4  servings
10  ounces
2  cups

Tip: For nutritional information on all the ingredients in Mexican Chicken just click on each ingredient name. Then adjust the serving size for any Mexican Chicken ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
In a large bowl, stir together the three soups and tomatores. Stir in the chicken. In a greased 13 x 9 inch pan, layer tortillas and chicken mixture, beginning and ending with tortillas. Sprinkle the cheese over the casserole and bake for 30 minutes at 350 degrees.
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