Mexican Chicken

Check out how many calories in Mexican Chicken. Get answers to all your nutrition facts questions at FitClick.
Skippy82
Posted by
filed under Main Dishes

Main Dishes
  
Serving size: 1 cup
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 252 (13% DV)
Fat: 10g (15% DV)
Carbohydrates: 27g (9% DV)
Protein: 16g (31% DV)
Ingredients:  Makes 8 servings (8 cups)
10  ounces
 
12 
 
20  ounces
 
10  ounces
 
8  ounces
 
1  cup
 
1/2  cup
 

Tip: For nutritional information on all the ingredients in Mexican Chicken just click on each ingredient name. Then adjust the serving size for any Mexican Chicken ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
preheat oven to 350 degrees. Cook and dice the chicken. In a medium saucepan heat soup tomatoes and cheese until cheese is melted. Saute bell pepper and onion in nonstick skillet with 1/4 cup of water or broth until tender. Stir into soup mixture and chicen and cut tortillas. pour into baking dish coated with non stick cooking spray. Bake for 30 min.
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