Miso Tahini Dressing

1/4  cup		tahini
1  tablespoon		red miso
1  tablespoon		lemon juice
1/4  cup		warm water
1  pinch		freshly cracked black pepper

Tip: For nutritional information on all the ingredients in Miso Tahini Dressing just click on each ingredient name. Then adjust the serving size for any Miso Tahini Dressing ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.

In a small bowl or lidded jar, combine the tahini, miso and lemon juice. Mix with a spoon into a smooth paste. Add the warm water gradually, stirring or shaking (if using a jar) until the dressing reaches desired consistency. It may need more than 1/4 cup. Taste for seasoning. Add pepper if desired.

Store in the refrigerator for about a week. Dressing thickens up as it sits, so you will need to add more water to thin.