Muenster chicken

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filed under Main Dishes

Main Dishes
 
Serving size: 1/2 cup
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 298 (15% DV)
Fat: 10g (16% DV)
Carbohydrates: 47g (16% DV)
Protein: 10g (20% DV)
Ingredients:  Makes 5 servings (2-1/2 cups)
 
 
6  tablespoons
 
8  ounces
 
2  slices
 
1/2  cup
 

Tip: For nutritional information on all the ingredients in Muenster chicken just click on each ingredient name. Then adjust the serving size for any Muenster chicken ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Mix chicken and eggs and marinate for about 2 hours.
2
Roll chicken in flax seed meal and fry in oil (adding more as needed).
After browned-place in flat casserole dish. Cover with large can of mushrooms, well drained.
3
Place slices of muenster cheese over top to cover. Add 1/2 cup chicken broth.
4
Cover with foil. Bake at 325 degrees for approximately 45 minutes.
5
can be served hot or cold
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