Non-Dairy Ranch Dressing

Check out how many calories in Non-Dairy Ranch Dressing. Get answers to all your nutrition facts questions at FitClick.
jconnell
Posted by
filed under Condiments

Condiments
  
Serving size: 2 tablespoons
Recipe category: Condiments
Prep time: 
Cook time: None
Difficulty: Normal
Calories: 60 (3% DV)
Fat: 4g (7% DV)
Carbohydrates: 4g (1% DV)
Protein: 2g (4% DV)
Ingredients:  Makes 8 servings (16 tablespoons)
78  grams
 
1/4  cup
 
1/4  cup
 
2 
 
1  tablespoon
 
1  tablespoon
 
1  teaspoon
 
1  tablespoon
 
1/2  teaspoon
 
1/2  teaspoon
 
1  pinch
 

Tip: For nutritional information on all the ingredients in Non-Dairy Ranch Dressing just click on each ingredient name. Then adjust the serving size for any Non-Dairy Ranch Dressing ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
In a high-speed blender, all everything together except for the parsely, chives and dill until completely smooth. If you like a thinner dressing, add a little water at a time until desired consistency is reached.
2
Add herbs and pulse.
3
Season with salt and pepper. Adjust according to taste.
4
Chill for an hour. Stays fresh for 2 days in fridge in an air-tight container.
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