One Scrambled Egg with Cheese

Check out how many calories in One Scrambled Egg with Cheese. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
  
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 221 (11% DV)
Fat: 18g (27% DV)
Carbohydrates: 5g (2% DV)
Protein: 13g (25% DV)
Ingredients:  Makes 1 serving (1 each)

Tip: For nutritional information on all the ingredients in One Scrambled Egg with Cheese just click on each ingredient name. Then adjust the serving size for any One Scrambled Egg with Cheese ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
In a skillet over medium heat, coat with melted margarine.
2
Beat egg and pour into skillet and let egg lightly set to the bottom, then use whisk to gently beat the egg, allowing it to sit for a bit before beating again until curds start to form.
3
When egg is almost done cooking, add cheese and whisk eggs until fully cooked and cheese has melted.
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