Pao de Queijo

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filed under Breads

Breads
  
Serving size: 1 piece
Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 80 (4% DV)
Fat: 4g (7% DV)
Carbohydrates: 11g (4% DV)
Protein: 1g (3% DV)
Description: Brazilian Cheese Bread
Ingredients:  Makes 36 servings (36 pieces)

Tip: For nutritional information on all the ingredients in Pao de Queijo just click on each ingredient name. Then adjust the serving size for any Pao de Queijo ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Put the milk, oil, salt and eggs into the blender, mix for 5 app. seconds.
2
add the tapioca starch a bit at a time, blend just until mixed into liquids
3
add the cheese, blend
4
pour into muffin tin, I like to the use the 24 little ones, there will be enough batter for a pan of 6 big ones also.
5
bake a t 375 for about 20 minutes, until puffed up & browned
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