Pepperoni Pizza Monkey Bread

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filed under Main Dishes

Main Dishes
  
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 555 (28% DV)
Fat: 30g (46% DV)
Carbohydrates: 52g (17% DV)
Protein: 16g (32% DV)
Description: from Pillsbury.com
Ingredients:  Makes 4 servings (4 each)
1  tablespoon
 
1  teaspoon
 
8 
 
14-1/2  ounces
 
1  teaspoon
 
1  teaspoon
 
1  teaspoon
 
1  ounce
 
4  ounces
 

Tip: For nutritional information on all the ingredients in Pepperoni Pizza Monkey Bread just click on each ingredient name. Then adjust the serving size for any Pepperoni Pizza Monkey Bread ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Heat oven to 375°F. Spray 4 (4-inch) tart pans with cooking spray.

2
In medium bowl, beat butter and garlic salt with whisk. Separate dough into 8 biscuits; cut each into quarters. Dip biscuit pieces into butter mixture; divide pieces evenly among tart pans.

3
In large bowl, mix tomatoes, sugar, salt and Italian seasoning. Spoon equal amounts of tomato mixture on top of biscuit pieces in each pan. Top each with slice of cheese and 1/4 cup pepperoni.

4
Bake 14 to 16 minutes or until bread is dark golden brown and cheese is bubbly. Serve immediately.
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