Pita Bread

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gr8escape
Posted by
filed under Breads

Breads
  
Serving size: 1 each
Recipe category: Breads
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 189 (9% DV)
Fat: 3g (5% DV)
Carbohydrates: 35g (12% DV)
Protein: 4g (9% DV)
Description: Yummy
Ingredients:  Makes 8 servings (8 each)
3  cups
 
3/8  teaspoon
 
1  tablespoon
 
2  cups
 
1-1/4  cups
 
2  tablespoons
 

Tip: For nutritional information on all the ingredients in Pita Bread just click on each ingredient name. Then adjust the serving size for any Pita Bread ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Mix ingredients and kneed for 10 minutes
Place in lightly greased bowl and rise for an hour until doubled.
Divide into 8 ball and let rest 20 minutes
Flatten a ball with a rolling pin until 1/4 inch thick
Cook on a pizza stone in a 550 degree oven for one minute per side and then cool.
Repeat until all pitas are cooked.
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