Praline Peach Pancakes

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filed under Main Dishes

Main Dishes
Serving size: 2 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 311 (16% DV)
Fat: 8g (12% DV)
Carbohydrates: 54g (18% DV)
Protein: 7g (14% DV)
Tags: fruit, Southern food, south
Ingredients:  Makes 6 servings (12 each)
1/2  cup
2  cups
1  cup
2  tablespoons
1  tablespoon
6  ounces

Tip: For nutritional information on all the ingredients in Praline Peach Pancakes just click on each ingredient name. Then adjust the serving size for any Praline Peach Pancakes ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
In a saucepan, heat syrup, 1/4 cup pecans, and peaches over low heat, stirring occasionally, until hot; keep warm.
Heat skillet over medium heat; spray with cooking spray before heating.
In a bowl, stir Bisquick, milk, 2 tablespoons pecans, brown sugar, egg, and yogurt until well mixed. Pour batter (about 1/4 cup or a little less at a time) onto hot griddle. Cook until edges are dry. Turn; cook other sides until golden brown. Serve with the syrup.
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