Check out how many calories in Roasted Cauliflower. Get answers to all your nutrition facts questions at FitClick.
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Serving size: | | 3/4 cup |
Recipe category: | | Side Dishes |
Prep time: | | None |
Cook time: | | None |
Difficulty: | | Easy |
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Calories: | | 117 (6% DV) |
Fat: | | 11g (17% DV) |
Carbohydrates: | | 4g (1% DV) |
Protein: | | 1g (3% DV) |
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Ingredients: Makes 4 servings (3 cups)
3
cups
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3
tablespoons
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2
teaspoons
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1/2
teaspoon
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Tip: For nutritional information on all the ingredients in Roasted Cauliflower just click on each ingredient name. Then adjust the serving size for any Roasted Cauliflower ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:
break apart cauliflower into small pieces. Mix all ingredients and spread onto foil-lined cookie sheet. Bake at 375-400 for 25 minutes or until golden.