Shepherd's Pie

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filed under Main Dishes

Main Dishes
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 486 (24% DV)
Fat: 17g (26% DV)
Carbohydrates: 42g (14% DV)
Protein: 40g (80% DV)
Description: ground beef, mixed vegetables, mash potatoes
Ingredients:  Makes 4 servings
1  lb.
1  cup
3  cups
3  cups
1/2  teaspoon
1/2  teaspoon
1/2  teaspoon
4  ounces

Tip: For nutritional information on all the ingredients in Shepherd's Pie just click on each ingredient name. Then adjust the serving size for any Shepherd's Pie ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Brown ground beef and drain
Brown chopped onion and semi cook the mixed vegetables till almost tender
Mix all together with the soup and put it in a casserole dish
Make mash potatoes and put on top of the mixture.
Grate the cheddar cheese and sprinkle on top
Put in 350 degree oven for 1/2 hour or till hot and bubbly.
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