Spinach and Broccoli Pesto Pizza

Check out how many calories in Spinach and Broccoli Pesto Pizza. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
 
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 209 (10% DV)
Fat: 11g (17% DV)
Carbohydrates: 20g (7% DV)
Protein: 10g (21% DV)
Ingredients:  Makes 8 servings (8 each)

Tip: For nutritional information on all the ingredients in Spinach and Broccoli Pesto Pizza just click on each ingredient name. Then adjust the serving size for any Spinach and Broccoli Pesto Pizza ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Preheat oven to 450.
Chop Broccoli and spinach. Cook broccoli and water in a large skillet over medium heat, covered, until the broccoli is crisp-tender, about 3 minutes. Stir in spinach and cook, stirring, until wilted, 1 to 2 minutes more. Season with salt and pepper.
Spread pesto evenly over the crust, top with the broccoli mixture and sprinkle with cheese. Bake until crispy and golden and the cheese is melted, 8 to 10 minutes.
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