Sugar Cookies

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filed under Desserts

Desserts
  
Serving size: 1 piece
Recipe category: Desserts
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 51 (3% DV)
Fat: 2g (2% DV)
Carbohydrates: 8g (3% DV)
Protein: 1g (2% DV)
Ingredients:  Makes 48 servings (48 pieces)
2-3/4  cups
 
1  teaspoon
 
1/2  teaspoon
 
1  cup
 
3/4  cup
 
1 
 
2  teaspoons
 
3/4  cup
 

Tip: For nutritional information on all the ingredients in Sugar Cookies just click on each ingredient name. Then adjust the serving size for any Sugar Cookies ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Preheat oven to 375. In a small bowl, stir together flour, baking soda, and baking powder. Set aside

In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla. Gradually blend in the dry ingredients. Roll rounded teaspoons of dough into balls, and place onto ungreased cookie sheets.

Bake 8 to 10 min in oven until golden.

Note to use with cutouts chill dough for at least 1 hr prior to using.
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