1
Brown ground beef or turkey with chopped onion.
2
When browned add to crock pot or dutch oven.
3
Stir in tomato soup, tomato sauce, stewed tomatoes, and beans.
4
Add desired amounts of salt and pepper and chili powder
5
Stir in brown sugar.
6
Let simmer (slow cook) in crock pot for 4-8 hours on low (The longer the better!).
7
If making on the stove, simmer on low for 30 to 60 minutes.
8
You may need or want to add more water, tomato juice or other liquids if you feel the chili is too thick.
