Taco Meat cooked in Pan

Check out how many calories in Taco Meat cooked in Pan. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 451 (23% DV)
Fat: 16g (25% DV)
Carbohydrates: 40g (13% DV)
Protein: 35g (69% DV)
Tags: main dish, beef, taco, ground beef, taco meat
Ingredients:  Makes 4 servings
1  lb.
2  cups
2  teaspoons
2  cups
1  cup
1/4  cup
1  cup
1/4  cup
1  tablespoon

Tip: For nutritional information on all the ingredients in Taco Meat cooked in Pan just click on each ingredient name. Then adjust the serving size for any Taco Meat cooked in Pan ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Brown ground beef in large skillet then add water and seasoning mix and bring to boil.
Stir in rice then sprinkle with cheese and cover then cook over low heat 5 minutes.
Top with tortilla chips, lettuce, tomatoes and sour cream.
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