Taco Soup

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filed under Main Dishes

Main Dishes
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 309 (15% DV)
Fat: 5g (7% DV)
Carbohydrates: 44g (15% DV)
Protein: 23g (45% DV)
Description: Mexican style chili
Ingredients:  Makes 8 servings
1  lb.
1/2  cup
1/2  cup
15  ounces
15  ounces
15  ounces
15  ounces
15  ounces
15  ounces
4  teaspoons
1  teaspoon
1  cup

Tip: For nutritional information on all the ingredients in Taco Soup just click on each ingredient name. Then adjust the serving size for any Taco Soup ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Brown ground beef with onion.
Drain ground beef and return to pot.
Add remaining ingredients and stir.
Bring to boil.
Reduce heat and simmer for 30 minutes.
Serve with shredded cheese, sour cream, and corn chips (optional).
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