Tuna Casserole

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filed under Main Dishes

Main Dishes
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 182 (9% DV)
Fat: 4g (6% DV)
Carbohydrates: 27g (9% DV)
Protein: 8g (17% DV)
Ingredients:  Makes 4 servings
5  ounces
1  serving
1/2  cup
1/4  ounce
1/4  cup

Tip: For nutritional information on all the ingredients in Tuna Casserole just click on each ingredient name. Then adjust the serving size for any Tuna Casserole ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Boil noodles for 10 mins.
While noodles are boiling rinse and drain tuna. Mix tuna, creme of mushroom soup, and 1/4 cup water.
Add noddles and mix well.
Sprinkle cheese on top.
Cover and bake at 375 degrees for 45 mins.
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