Turkey/Beef Meatloaf

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Nataliej68
Posted by
filed under Main Dishes

Main Dishes
 
Serving size: 1 slice
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 296 (15% DV)
Fat: 13g (19% DV)
Carbohydrates: 17g (6% DV)
Protein: 27g (55% DV)
Description: Combining both meats lowers the calories but keeps the flavor.
Ingredients:  Makes 10 servings (10 slices)
1-1/4  lb.
 
1-1/4  lb.
 
1/2  cup
 
1/2  cup
 
3/4  cup
 
1/3  cup
 
3  tablespoons
 
1  tablespoon
 
1/2  teaspoon
 
1/2  teaspoon
 
 
 

Tip: For nutritional information on all the ingredients in Turkey/Beef Meatloaf just click on each ingredient name. Then adjust the serving size for any Turkey/Beef Meatloaf ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Preheat oven to 350 degrees.
Combine 1/2c ketchup, 1/2c bbq sauce (reserve 1/4 for topping), oats, and next six ingredients in a large bowl. Add meat; stir just until blended. Shape meat mixture and place on broiler pan cooked with cooking spray. Brush 1/2c bbq sauce over meat loaf. Bake at 350 for 1 hour 10 minutes. Let stand 10 minutes before slicing.
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