1
peel, cube and boil potatoes
2
in med hot skillet heat olive oil and cook diced onion, add garlic when onion is translucent, after 1 min. add ground meat til browned
3
add dry brown gravy mix, add water if necessary
4
spray 13X9 backing dish with pam
5
place browned meat in bottom of baking dish, then sliced carrots and peas
6
add milk, butter, salt and pepper to taste, and 1 cup of cheese to potatoes and then beat til smooth
7
scoop and smooth out potatoes on top of carrots and peas
8
sprinkle 1 cup of cheese onto potatoes
9
Bake for 20 min... or less - til chesse is brown...