Turkey Taco

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filed under Main Dishes

Main Dishes
Serving size: 1 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 626 (31% DV)
Fat: 31g (48% DV)
Carbohydrates: 52g (17% DV)
Protein: 33g (67% DV)
Description: turkey taco
Tags: turkey, taco
Ingredients:  Makes 1 serving (1 each)

Tip: For nutritional information on all the ingredients in Turkey Taco just click on each ingredient name. Then adjust the serving size for any Turkey Taco ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Heat oil in a non-stick skillet over medium heat. Add chopped onion and ground turkey and cook until brown.
Add tomatoes, chilis, taco seasoning and undrained kidney beans.
Cover pan and simmer for 30 to 40 minutes, stirring occasionally.
Warm the taco shells in oven according to package directions. Fill taco shells with meat mixture. Top with shredded lettuce, shredded cheese and sour cream before serving.
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