Tuscan Meatballs

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filed under Main Dishes

Main Dishes
  
Serving size: 44 grams
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 341 (17% DV)
Fat: 19g (29% DV)
Carbohydrates: 4g (1% DV)
Protein: 37g (74% DV)
Ingredients:  Makes 4 servings (176 grams)
175  grams
 
600  grams
 
1  teaspoon
 
1 
 
1/2  teaspoon
 
400  grams
 

Tip: For nutritional information on all the ingredients in Tuscan Meatballs just click on each ingredient name. Then adjust the serving size for any Tuscan Meatballs ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
1
Combine mince and egg. Season with Salt & Pepper. Use 1 tsp of the mixture to form balls.
2
In a frying pab, heat oil & add meatballs. Cook through turning regularly.
3
Add recipe babe and canned tomatoes, heating through.
4
Serve with rice or Pasta
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