Veggie Chili

Check out how many calories in Veggie Chili. Get answers to all your nutrition facts questions at FitClick.
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filed under Main Dishes

Main Dishes
 
Serving size: 18 each
Recipe category: Main Dishes
Prep time: 
Cook time: 
Difficulty: Normal
Calories: 247 (12% DV)
Fat: 3g (4% DV)
Carbohydrates: 43g (14% DV)
Protein: 13g (27% DV)
Description: Vegetarian Chili
Ingredients:  Makes 18 servings (324 each)
1  cup
 
2  tablespoons
 
1  cup
 
1  can
 
2  cups
 
1  can
 
2  cups
 
1  teaspoon
 
28  fl. oz.
 
28  fl. oz.
 
28  fl. oz.
 
6  tablespoons
 
 
2  cups
 
7  ounces
 
2/3  cup
 
3  cups
 
 
 

Tip: For nutritional information on all the ingredients in Veggie Chili just click on each ingredient name. Then adjust the serving size for any Veggie Chili ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
Ok, so this recipe is meant for a lot of people. if you are making it for a small group or for a weeks worth cut most of the ingredients in half and use 2 cans of beans instead of 5. If you are trying to save money, leave out the fantastic chili mix or the crumbles, but not both! Also, ignore the brand names on this recipe...it's from a dieting website :)

Sautee the onions, garlic and pepper for several minutes. In another pot mix that with all of the other ingredients, except the corn. Add the corn after the pot has come to a boil.
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