1
Heat oven to 375
2
Oil bottom of medium to large pyrex
3
In a medium bowl, combine tomato sauce, water, spices, salt, pepper and some olive oil. Blend thouroughly.
4
Slice all the vegetables.
5
Layer the vegetables.
6
Halfway through evenly spread half of the tomato sauce mixture over the vegetables.
7
Finish layering and use the rest of the sauce.
8
Drizzle olive oil over it. Cover with foil
9
Bake at 375 for 45min to 1hr, uncover and lower to
350
Bake for another 20-30 min.
