1
rinse chicken and pat dry.
2
season with pepper
3
heat oil ove med. high, then brown chicken on both sides, about 8 min
4
remove chicken, reduce heat to moderate
5
add onions, peppers. cover and cook, stirring occasionally, about 5 min
6
Add mushrooms and cook,uncovered, stirring occas., til browning
7
Add garlic, stir and cook 30 seconds.
8
Add wine and cook until reduced by half.
9
Add tomatoes and juice, oregano, red pepper flakes
10
simmer covered 10 min.
11
Return chicken to pan and simmer, covered, until done - abt. 20 min