garlic lime pork chops

1/4  cup		fresh lime juice
1		garlic clove, minced
1/4  teaspoon		dried hot red-pepper flakes
1/3  cup		olive oil
2  tablespoons		chopped fresh cilantro
6		(1/2-inch-thick) boneless pork chops

Tip: For nutritional information on all the ingredients in garlic lime pork chops just click on each ingredient name. Then adjust the serving size for any garlic lime pork chops ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.

Whisk together lime juice, garlic, red-pepper flakes, and 1/4 teaspoon salt, then add oil in a slow stream, whisking well. Whisk in cilantro.
Prepare a gas grill for direct-heat cooking over medium-high heat. Pat pork dry and season with salt and pepper. Oil grill rack, then grill pork chops, covered, turning over once, until just cooked through, 5 to 6 minutes total. Serve drizzled with some vinaigrette, and with remainder on the side.