lemonlade w/ honey

4		lemons
1-1/2  cups		of honey

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Roll the lemon to get the juices flowing.
Cut the lemon in half.
Squeeze the juice from all 4 lemons into the pitcher (you can drop the whole lemon in after you squeeze it or you can throw it out).
Pour in the honey and stir.
Then add water until the pitcher is full.
Put in the fridge and let it get cold. Pour over ice.
Note: you may have stir it before you pour it. Sometimes the honey will set in the bottom. But it's worth it.
Drop a couple of mint leaves in the lemonade while it's getting cold. It's wonderful.