roasted egg plant

Check out how many calories in roasted egg plant. Get answers to all your nutrition facts questions at FitClick.
no_photo
Posted by
filed under Side Dishes

Side Dishes
 
Recipe category: Side Dishes
Prep time: 
Cook time: 
Difficulty: Easy
Calories: 129 (6% DV)
Fat: 8g (12% DV)
Carbohydrates: 16g (5% DV)
Protein: 3g (6% DV)
Ingredients:  Makes 2 servings
 
1  tablespoon
 
1  dash
 

Tip: For nutritional information on all the ingredients in roasted egg plant just click on each ingredient name. Then adjust the serving size for any roasted egg plant ingredient with the serving size tool in the nutrition facts area to the right to see how you can save calories, carbs and more.
Directions:  
preheat over to 425 degrees
thinly slice eggplant (about 1/2 inch thick)
toss eggplant in olive oil and salt
place on non-stick cookie sheet in a single layer
bake 10-12 mins each side
Find more recipes like roasted egg plant. FitClick has over 60,000 foods and recipes with detailed nutrition information to view.

Recipe Comments

No comments have been posted yet.

Follow Us

Explore FitClick
Browse this section for quick links to our recipe maker and other popular diet and fitness features. From a recipe finder to weight loss programs, FitClick has the content you need to lead a healthy life. Find recipes, diet plans and more at your source for diet and nutrition information.
We have updated our Privacy Policy, effective May 25, 2018. We have done this in preparation for the EU's new data privacy law, the General Data Protection Regulation (GDPR). Please take the time to review our updated documentation by clicking on the Privacy Policy link at the bottom of this page. By continuing to use this service on or after May 25, 2018, you agree to our updated Privacy Policy.